Lunch Banquet Menu
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The luncheon banquet menu price includes three courses:
House Salad, Entree, Dessert and Coffee
$22.00 per person excluding 8% Sales Tax and 20% Gratuity.
These are suggestions, we are happy to customize any menu to suit your needs.
CHOOSE 3
PASTA AND VEGETARIAN
Linguini with Clams, Olive Oil, Garlic, Lemon and Parsley
Free Form Lasagna layered with 3 Cheeses, Spinach, Tomato Sauce and Meat (optional)
Spinach-Ricotta Gnuddi (type of ravioli), Brown Butter and Pecorino Cheese
Roasted Beet Salad, Dried Cranberries, Gorgonzola, Orange-Walnut Vinaigrette
ENTREE SALAD
Tuna Cobb Salad with Grilled Tuna, Tomato, Olives, Avocado, Blue Cheese, Bacon
Steak Salad, Spinach, Fried Oysters, Crispy Potatoes, Blue Cheese Dressing
Szechuan Duck Spring Rolls with Asian noodles and greens
FISH
Grilled Salmon with Red Wine Risotto, Roasted Root Vegetables & Truffle Vinaigrette
Cracked Pepper Pan Seared Tuna with Spinach, Potato Frites & Red Wine Sauce
Pan Braised Monk Fish with White Beans, Broccoli Rabe & Red Pepper Coulis
Horseradish Crusted Salmon mashed potatoes, green beans, tomato jam
POULTRY
Pan Roasted Chicken Breast with Potato-Mushroom Fricassee & Rosemary Jus
MEAT
Grilled Hanger Steak with Mashed Potatoes and Vegetable
Grilled Angus Sirloin with Potato Gratin, Garlic Spinach& Mike's Steak Sauce ($3.00 additional charge)
Maple BBQ Pork Tenderloin with Bok Choy, Fried Rice & Maple Citrus Jus ($3.00 additional charge)
SANDWICH OPTIONS
London's Famous Fish and Chips
Grilled Chicken Breast and Brie with Roasted Peppers and Honey Mustard
Eggplant Parmesan greens, provolone cheese
Chicken Parmesan long hot pepper, mozzarella
DESSERT SAMPLES
Choose 1
Belgian Chocolate Brownie; Rustic Apple Tart; Lemon Tiramisu
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