Dinner
Make Reservation . Print Menu
Soup 6.
composed daily
Foie Gras Duo 15.
foie gras mousse, seared foie gras, crostini, relishes
Steamed Mussels 9.
red or white
Tuna Tartar 9.
cucumber, wasabi, chili salt
Duck Confit 12.
fregola salrda, radicchio, orange-duck jus
Seared Scallops 13.
snow pea salad, blood orange oil
Potato Pierogies 9.
caramelized onions
Grilled Octopus 12.
potatoes, olives, cured lemon, romesco sauce
Szechuan Duck Spring Rolls 8.
asian slaw, hoison
Fried Calamari 11.
hot 'n sweet sauce, cherry peppers
Raw Oysters 8.
mignonette, cucumber sorbet
Ceasar Salad 8.
shaved reggiano, focaccia croutons
Arugula Salad 8.
poached pears, ricotta fritters, pistachios, balsamic
Roasted Beets 8.
goat cheese, dried cranberries, walnuts, mustard-shallot vinaigrette
Cheese Plate 14.
select artisan cheeses, assorted mustards and relishes
Charcuterie Plate 18.
house cured meats, pates, assorted mustards and relishes
Cheese & Charcuterie 22.
choice of two cheeses, chef's choice charcuterie
Ricotta Gnocchi 10/19.
wild boar bolognese, reggiano
House Made Fettuccini 10/19.
pancetta, shrimp, tomato, chili
Butternut Squash Ravioli 10.
brown butter, pistachios
Pan Seared Liver 15.
bacon-onion marmalade, violet mustard
Pan Seared Salmon 16.
smoked whitefish sauce
Grilled Sirloin 22.
blue cheese butter
Grilled Hanger Steak 16.
McNally's steak sauce
Roasted Duck 18.
port-chestnut compote
Braised Veal Breast 16.
natural jus
Pan Roasted Pork Loin 15.
sauerkraut, apples, smoked bacon
'Brick' Chicken 17.
natural jus
Wild Boar Chili 14.
pickled peppers & onions
Cassoulet 16.
pear salad
Fish 'N Chips 15.
tartar sauce, malt vinegar
Fresh Fish of the Day MP
Potatoes & Grains
mashed potatoes 5.
potatoes gratin 5.
potato croquettes 5.
truffle-parm frites 6.
baked mac 'n cheese 6.
bacon-apple bread pudding 5.
goat cheese polenta 4.
oven dried tomato risotto 5.
vegetable couscous 5.
Vegetables
honey glazed carrots 4.
roasted cauliflower 5.
pancetta & brussels sprouts 5.
broccoli rabe 5.
sauteed spinach 4.
green beans, soffrito 5.
wild mushrooms 6.
butternut squash puree 4.
broccoli & cheddar 5.
parsnip puree 4.
Potato Pizza 15.
fontina, rosemary, truffle oil
Leeks & Apples Pizza 16.
leeks, apples, caramelized onions, taleggio
Nachos 10.
corn chips, tomatoes, jalapenos, black beans, sour cream, salsa
Buffalo Wings 10.
blue cheese, celery
Cubano 10.
pulled pork, ham, swiss, pickles, mustard
Cheesesteak 10.
caramelized onions, provolone
London Burger 11.
toasted English muffin with choice of two toppings: american, cheddar, boursin, brie*, blue cheese*, swiss, provolone, sour cream, mushrooms, roasted peppers, bacon, caramelized onions, lettuce & tomato, raw onion, caviar*, seared foie gras*, fried egg* (* indicates additional charge)
|